How to Make LEMONY BLACK-EYED PEA AND CILANTRO SALAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (14 ounce) can black-eyed peas, drained and rinsed 1 clove garlic, minced 2 slices onions, minced 1 medium tomatoes, peeled,seeded and chopped 1?4 cup chopped cilantro 1 teaspoon dried oregano 2 tablespoons lemon juice 1 tablespoon olive oil 3?4 teaspoon salt (or less if you prefer) 1?2 teaspoon black pepper
DIRECTIONS
Combine all ingredients in a bowl; let sit in refrigerator for a couple of hours to blend flavors. Salad tastes best at room temperature.
by: EdsGirlAngie
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